Fermentation Wine (FW)
Das Wetter lässt sich nicht kontrollieren, Ihre Fermentation aber schon. Oculyze ist der schnellste, einfachste und preiswerteste Weg, Hefezellen zu analysieren. Verbinden Sie einfach unser Mikroskop mit Ihrem Mobilgerät und schon können Sie starten.
Ersteinrichtung
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Kompatible Endgeräte für Oculyze Mikroskope
Sehen Sie, welche Android-Endgeräte mit dem Oculyze-Mikroskop kompatibel sind
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Installation der Oculyze Fermentation Wine – App
Um das Oculyze-Hefezellzähler-Mikroskop verwenden zu können, muss die Fermentation Wine – App auf einem kompatiblen mobilen Gerät installiert werden
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Einstellungen in der Fermentation Wine App
In den Einstellungen können Sie verschiedene Parameter der Fermentation Wine – Hefezellzähler- App anpassen
Probenvorbereitung
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Die Probe verdünnen
Bevor die Messung begonnen werden kann, muss die Probe eventuell verdünnt werden, um den optimalen Messbereich des Gerätes zu nutzen
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Probe anfärben
Zur Viabilitätsbestimmung der Hefe muss die Probe mit Methylenviolett oder Methylenblau angefärbt werden
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Probenkammer beladen
Die verdünnte (und gefärbte) Probe kann nun in die Kammer gefüllt werden
Messung
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Handbuch – Analyse von Hefe: Messung
Analyse der Brauhefe Folgendes Video veranschaulicht den Messvorgang: Messung vorbereiten Gehen Sie zur Vorbereitung der…
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Preparing measurement for automated cell counting
After the sample has been prepared, the yeast cell microscope has to be prepared for automatic cell counting
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Recording images with the yeast cell counter
Capturing the images needed for the image analysis software to prepare your results
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Entering sample data for fermentation wine measurements
After the images has been recorded, individual information can be entered for calculation and easier access in fermentation wine history
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Nachverfolgung der Gärung
Verfolgen Sie die Entwicklung Ihrer Hefe während der gesamten Gärung
Ergebnisse
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Sync with server – Cloud communicating with automatic cell counting app
The Oculyze automated cell counter app synchronizes with the Cloud
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Displaying fermentation wine yeast cell counting results
After cloud analysis has completed, the results of the current yeast cell count are displayed for interpretation
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Result images for automatic cell counting
In the result image all cells for the automatic count are marked according to the category they fall into
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Overview of previous wine fermentation results
The fermentation wine result history shows all previous single and ongoing measurements taken for automatic cell counting
Fermentation wine Assistent
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Fermentation Wine Assistant
Receive warning messages when fermentation problems occur even days before the human eye would be able to detect them
Mehr Information
Manuelle Zählung
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Manuelles Zählen
Manuelle Analyse Messung starten Nachdem in den App Einstellungen die manuelle Option eingeschaltet wurde, verändert…
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Starting the measurement for manual yeast cell counting
The Oculyze yeast cell counter app can also be used for manual counting of yeast cells comparable to using the hemocytometer
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Manual counting of the yeast cells
After the image is captured, an additional screen will appear with a counting grid to help you with your manual counting
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Results screen for manual count
Results are displayed similarly to the automatic counting method with concentration and viability
Externe Kamera
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Mikroskopkamera
Mikroskopkamera Über die externe Kamerafunktion können Sie Ihr vorhandenes Labormikroskop mit einer automatischen Zellzählfunktion nachrüsten.…
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Setting up the external camera with a yeast cell microscope
Learn how to connect the external camera to your existing yeast cell microscope
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Calibration of the microscope with the Oculyze yeast cell counting app
In order to be able to correctly calculate the concentration, the camera must be calibrated for the used microscope and magnification
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Sample measurement for automatic cell counting with an external camera
After preparing the measurement similarly to using a hemocytometer an optimally focused and lighted image should be taken
Web-App
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Handbuch – Analyse von Hefe: Web-App
Web-App Über die Web App unter https://www.oculyze.net/de/login-fw/ können alle bereits abgeschlossenen Messungen eingesehen werden. Login-Seite…
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Main Page of the fermentation wine app
From the main page of the web app you can choose whether you would like to vie a single measurement or an ongoing or completed fermentation
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Overview of single fermentation wine measurements
An overview of all completed single measurements allows you to choose one or more measurements for review or export
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Single measurement details in the fermentation wine web app
All information of an individual measurement can be reviewed in the yeast cell counter web app
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Ongoing and completed fermentations in the yeast cell counting web app
In the web app an overview of all ongoing and completed fermentations allows you to choose one or more fermentations for review or export
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Individual fermentations in the fermentation wine web app
All measurements of an individual fermentation can be reviewed in the yeast cell counter web app
Chemikalien zum Färben
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Recipe: Alkaline Methylene Violet 0.01%
Recipe for mixing Methylene Violet (staining solution)
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Fehlerbehebung
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Probleme während des Einloggens
What can you do if the login doesn’t work and how to change your password
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Probleme bei der Probenvorbereitung
Wie geht man mit Luftblasen oder Flussstörungen in der Kammer um
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Oculyze mobile app shutting down
Find out which possible different reasons can cause the mobile yeast cell counter app to crash and how to quickly get it back up
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Warning messages in the yeast cell counting process
Understand the meaning of warning messages during the measuring process of the automated cell count
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Support
If you continue to encounter problems, please contact Oculyze at [email protected]