Fermentation Decoded
We’re covering all topics having to do with fermentation from the best yeast for stuck fermentation and the yeast pitching rate formula to what causes turbidity and the difference between top and bottom-fermented beer. We’re also decoding the yeast cell counting methods and helping you choose the best yeast cell counting kit to monitor fermentation during all stages of production.
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Publications
How to Count Bacterial Colonies on Agar Plate
When working in the lab and trying to figure out how to count bacterial colonies on agar plate, this article will come in handy as a resource.
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Publications
Smoke Taint Removal in Wine
For winemakers wondering about smoke taint removal in wine, this article will explain the off flavor and aroma and offer suggestions that might help.
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Publications
Bacteria Used to Make Beer
For those interested in the bacteria used to make beer, this article offers a history of the topic as well as interesting uses for bacteria in beer today.
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Interviews
Interview with James Roberts from Mobberley Brewhouse
James Roberts, co-owner and MD at Mobberley Brewhouse, talks in this interview about saving time and boosting accuracy by replacing the traditional yeast cell counting with Oculyze
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Publications
Is Malted Rice Gluten Free?
Have you been wondering, “Is malted rice gluten free?” This article has a simple answer as well as a discussion of gluten free beers and gluten in general.
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Publications
How Long Do Agar Plates Last?
Have you been wondering, “How long do agar plates last?” This article has your answer with detailed descriptions for ways to store agar plates.
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Interviews
Interview with Garry McShane from Cabarrus Brewing Co
“[Oculyze] is almost like having a whole ‘nother employee to help us with the creative side.”
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Publications
How to Kill Yeast in Wine
If you’ve been wondering how to kill yeast in wine, this article provides options and explains the process that takes place when yeast dies in wine.
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Publications
How Many Wineries Are in Napa Valley?
Have you been wondering how many wineries are in Napa Valley? This article provides your answer and a detailed history, plus the best wineries in the region.
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Publications
AI That Can Analyze Images
For those interested in AI that can analyze images to streamline the image analysis process, this article offers a brief history and solutions to the problems.
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Publications
Best Conditions for Yeast Fermentation
If you’ve been wondering about the best conditions for yeast fermentation, this article offers insight into what helps yeast thrive in various environments.
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Publications
Viable and Non-Viable Particle Count
For those interested in learning more about viable and non-viable particle count, this article discusses the difference in detail and why differentiation matters.