Fermentation Wine (FW)

You can’t control the weather, but you can control your fermentation. Oculyze is the fastest, easiest, and most affordable way to analyse your yeast. Simply connect our microscope to your mobile device and get started.

Oculyze FW - control fermentation of your wine

How it works

10x faster than manual counting

Zero expert knowledge needed

More accurate than human counting

Oculyze Fermentation Wine step 1 - Load the sample chamber

Step #1

Load the sample chamber with your diluted and stained yeast and put the chamber into the microscope.

Oculyze Fermentation Wine step 2 - Connect the microscope

Step #2

Connect the microscope with your mobile device and open the Oculyze app.

Oculyze Fermentation Wine step 3 - Take five images

Step #3

Take five images moving the sample chamber into its predefined positions.

Oculyze Fermentation Wine step 4 - Review analysis results

Step #4

Review analysis results directly in the app and predict issues in your fermentation while you still have time to react.

Demo Video

A short demonstration of how to use Oculyze Yeast Cell Counter. Get to know the basics and how easy it can be to check your yeast concentration and viability.

Frequently Asked Questions

Additional Information

White Paper

The Evolution to Automated Yeast Counting: How Technological Innovations Benefit Wine Quality

Viability and vitality in winemaking

Viability and Vitality in Winemaking: What’s the difference? What you should know to ensure a healthy wine fermentation?

Article: Wine Fermentation

Introduction to Wine Fermentation

Article: Wine Yeast Monitoring

Yeast monitoring helps to reach the full potential of wine

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